lactarius deliciosus sliced commonly known saffron milk cap and red pine mushroom

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Lactarius deliciosus sliced, commonly known as saffron milk cap and red pine mushroom. Royalty Free Stock Photo

Lactarius deliciosus sliced, commonly known as saffron milk cap and red pine mushroom. Royalty Free Stock Photo

Lactarius deliciosus sliced and cooked with olive oil, commonly known as saffron milk cap and red pine mushroom. Royalty Free Stock Photo

Lactarius deliciosus sliced and cooked with olive oil, commonly known as saffron milk cap and red pine mushroom. Royalty Free Stock Photo

Lactarius deliciosus sliced, commonly known as saffron milk cap and red pine mushroom. Royalty Free Stock Photo

Lactarius deliciosus sliced, commonly known as saffron milk cap and red pine mushroom.

Lactarius semisangiflus, edible mushroom Royalty Free Stock Photo

It is widely collected in the Iberian Peninsula and is used in Spanish cuisine. Niscalo is the Spanish name.

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